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How Long To Cook Scallops In Air Fryer

This air fryer scallops recipe is sea scallops seasoned with lemon pepper seasoning and coated in butter. I love the flavor of shellfish but don't beloved the smell of grease or the mess that comes with frying.

Make these delicious scallops for dinner and serve them with creamy coleslaw and tartar sauce!

Seven air fryer scallops on a plate with a lemon on the side.

I absolutely beloved easy seafood recipes and fifty-fifty more so if cooked in the air fryer. These scallops were super juicy, flavorful, and tender.

Why I Love These Air Fryer Scallops

  • Cooks in under 10 minutes.
  • High in poly peptide and depression in fat.
  • Tin be served as an titbit, lunch, dinner, or snack.

Ingredient Notes

  • Sea Scallops – If using bay scallops, reduce the cooking fourth dimension to three minutes instead of 6 minutes since bay scallops are a lot smaller.
  • Salt-Free Lemon Pepper Seasoning – If yous don't have it on mitt or aren't a fan feel costless to season the scallops with Cajun seasoning or chipotle seasoning instead. Y'all tin can also merely season them with only common salt and pepper.
  • Paprika – Adds color.
eight uncooked scallops seasoned with spices on top of a blue plate.

How To Make Air Fryer Scallops

  1. Begin past preheating your air fryer to 400 degrees F. Once it's preheated, spray the air fryer basket with cooking spray.
  2. Flavor the scallops on both sides with salt, pepper, and salt-free lemon pepper seasoning. Place the scallops in the air fryer and cook for 6 minutes. Flip after three minutes. Toss the scallops with some softened butter and bask!
Cooked scallops on a plate with a lemon on the side.

Top Tips

  • Make sure to pat dry the scallops with a newspaper towel before cooking.
  • Discard the tough side muscle.
  • Flavour generously!

Do I Need An Air Fryer To Make These?

No! You tin can melt these on the stovetop or in the oven. To cook these on the stovetop, heat some oil in a small skillet over medium high heat and cook for 4-5 minutes on each side. To cook in the oven, preheat the oven to 400 degrees F and bake for 15-16 minutes.

How Do You lot Know When The Scallops Are Cooked?

The scallops should look opaque all the way through and feel business firm to the touch on. The internal temperature should be at around 125-130 degrees F.

Storage

Store the leftovers in an air-tight container and refrigerate for up to ii days.

More Air Fryer Recipes You'll Probably Enjoy

  • Air Fryer Turkey Wings
  • Air Fryer Chicken Drumsticks
  • Honey Sriracha Air Fryer Salmon
  • Air Fryer Grilled Cheese

Tried this recipe? Delight leave a star ⭐️⭐️⭐️⭐️⭐️ rating in the recipe card below and/or a review in the comments section further down the folio. And consider following me on Facebook, Instagram or Pinterest!

air fryer scallops with a lemon on the side.

Air Fryer Scallops

Print Recipe Pivot Recipe

Course: Entree

Cuisine: American

Prep Time: 2 minutes

Cook Fourth dimension: half-dozen minutes

Full Time: viii minutes

Servings: i

Calories: 257 kcal

This air fryer scallops recipe is sea scallops seasoned with lemon pepper seasoning and coated in butter. I love the season of shellfish but don't love the scent of grease or the mess that comes with frying.

  • air fryer

  • one/2 lb scallops
  • 1 tsp salt-gratis lemon pepper seasoning
  • 1/2 tsp paprika
  • salt and pepper to taste
  • 1 tbsp softened butter
  • Begin by preheating your air fryer to 400 degrees F. Once it's preheated, spray the air fryer basket with cooking spray.

  • Season the scallops on both sides with salt, pepper, paprika, and salt-free lemon pepper seasoning. Place the scallops in the air fryer and cook for 6 minutes. Flip after 3 minutes. Toss the scallops with some softened butter and enjoy!

  • Make sure to pat dry the scallops with a paper towel before cooking.
  • Discard the tough side muscle.
  • Flavor generously!

Calories: 257 kcal | Carbohydrates: 7 g | Protein: 27 thousand | Fat: 12 one thousand | Saturated Fat: 7 g | Trans Fat: 1 one thousand | Cholesterol: 85 mg | Sodium: 989 mg | Potassium: 468 mg | Sugar: 1 g | Vitamin A: 357 IU | Calcium: 17 mg | Iron: 1 mg

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Source: https://www.cookedbyjulie.com/air-fryer-scallops/

Posted by: haidereverporly.blogspot.com

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